Wednesday, October 30, 2019

The Value of Ethical Theories for Providing Moral Decisions Essay

The Value of Ethical Theories for Providing Moral Decisions - Essay Example When a person tries to achieve something with a help of cheating, he exposes weakness and inability to reach the goal with own strength. Such person shows the lack of any respect to the sport rules and regulations. The most important thing for him is a victory, disregarding the ways of getting it. However, real sportsman is able to cherish winning as well as the process of competition and game per se equally, because only in a fair game it is possible to enjoy the moment of victory in the fullest way. The queries of breaking rules are the problems of neglect of sport ethics along with existence of weak moral principles.In addition to personal understanding of what is acceptable and what is not, there is also a matter of existed NCAA rules that seem to be not effective. In this respect, it is very essential to provide higher academic standards with reviewed rule book and set new parameters for athletic scholarships. As Nevin Shapiro stated, â€Å"I did it because I could and because nobody stepped in to stop me†. It is well known that NCAA can not control boosters, donators and mentors, but players, coaches and their assistants should be always under careful watch. The consequences of the Miami’s scandal lie not on the players, who, perhaps, due to own young age did not realize what they were doing, but on coaches, who overlooked the situation or merely concealed it.Consequently, for not losing self-respect and recognition of surrounded people, it is vital to comply with main rules in a fair sport competition.

Sunday, October 27, 2019

Dietary Analysis and Reflection

Dietary Analysis and Reflection Diet Analysis Summary Final MyPlate.gov was very informative. It was nice to start the class out with a website that was very detailed but still interesting so you weren’t overwhelmed with the vast amount of information. It was easy to maneuver and find the information you needed. It is a very useful tool for an individual to use so they can learn the proper portions of a healthy diet. The individual plan you can receive from a licensed dietitian on the Super Tracker portion of MyPlate.gov is a wonderful feature. It can keep track and inform you if you have reached your goal for each food group, how many calories you’ve eaten per day, and the target amount of physical activity you should be doing per week. Each food group section under the MyPlan portion of the SuperTracker gives you the exact amount of ounces needed for your personal calorie goal. It breaks down how much an ounce is in popular foods, for example, 1 ounce of bread is 1 regular slice and 1 ounce of brown rice is  ½ cup. The indiv idualized sample meal plans take the guess work out of planning your weekly meals. It is designed to meet your individual nutritional needs and your personal calorie goals. Unfortunately, I haven’t used it since it was a part of the assignment many weeks ago. Since my diet isn’t well balanced and I need to add healthier selections off all the food groups into my diet MyPlate.gov is a great place for me to start. It can help me do some weekly meal planning since that is a huge weakness of mine. I can make healthier choices for myself and my family with the help of MyPlate.gov. Carbohydrates are a huge weakness for me as I love sugary candies, breads, pastas, chips, and juices. Each one of my weaknesses has an excess amount of sugars. When I eat too many sugars my digestive tract delivers glucose to my bloodstream and that carries the glucose to my liver and body cells. However, my body cells do not need any additional glucose so it is stored as glycogen in the muscle and liver. Once those stores are full the body cells go from burning fat to burning the excess glucose which leaves excess fat floating in my bloodstream until it’s picked up by fatty tissues and stored. Unfortunately, the fatty tissues have an unlimited capacity to store fat. An excess of blood glucose can lead to type II diabetes which can lead to circulation problems and nerve damage. Low blood pressure and nerve damage can lead to loss of blood flow to the kidneys which damages them, increased likelihood of infections, and possible loss of limbs due to gangrene and amputation. How I can prevent type II diabetes is to reach a healthy body weight of 120 pounds. To do that I need to eat healthy meals that are moderate in calories low in saturated fat, high in vegetables, fruit, legumes, chicken, fish, and whole grains. I need to be physically active, and limit my alcohol intake. The best way for me to cut out the excess sugars in my diet is to switch the sugary candies and chips with fruit and vegetables. Change the breads and pastas I eat to 100% whole grain bread. Stop drinking fruit juices and replace them with water. Doing all this can also increase my soluble and insoluble fiber intake which can help reduce my risk if type II diabetes, alleviate or prevent constipation, and lower my risk for digestive tract cancers. The changes I have made this semester about my carbohydrate consumption are; I have replaced my breads and pastas with whole wheat breads and pastas. I’ve increased the amount of vegetables and fruits I’m eating daily. Unfortunately , I haven’t decreased the amount of chips and sugary candies. It has been and still is a very stressful time for me and when I’m stressed I eat and I prefer to eat chips and candies. I have a great weakness for eating foods that are high in cholesterol and fat. I’ve enjoyed eating items like shrimp Alfredo and hamburgers and French fries. I have an elevated risk of developing heart disease because I am overweight, I eat high cholesterol and fatty foods, and I am physically inactive. The recommended daily amounts of fat for someone like Me Is 37 to 66 grams; whereas my average daily intake was 75grams. The recommended daily amount of cholesterol should be less than 300mg; whereas my average daily intake was 367mg. If I continue to eat this way I will develop heart issues like hypertension, atherosclerosis which can lead to coronary heart disease or stroke; I am also at high risk for developing cancer. I can lower my blood cholesterol by focusing on low cholesterol foods, low saturated fat foods, and Trans fat free foods like whole grains, fruits, soy, vegetables, fatty fish, oats, and beans. I need to become more physically active. Even doing simple things can impact my physical activity level like using the stairs instead of the elevator or I can wash my car instead of taking it to a car wash. One of the best changes I can make to improve my health is to start eating fatty fishes like sea bass, herring, trout, and salmon. These fish are an excellent source of omega-3. Omega-3’s can lower total cholesterol and LDL and can increase HDL. It can also lower the rates of some cancers by suppressing inflammation. Additional foods I can eat to fight cancer are crucifer vegetables like cabbage, cauliflower, and kale which boosts an enzyme in the body that fights cancer. All berries have a phytochemical that can slow down the growth of pre-malignant cells. Tomatoes have lycopene which can stop the growth of endometrial cancer. This semester I have decreased my red meat intake and have replaced it with chicken or turkey. When I cook at home I get a 3% fat ground turkey for our meals instead of ground beef. I have also changed the hamburg ers I make at home for turkey burgers or veggie burgers, and my family loves them. My biggest weakness with proteins is animal-derived proteins; I eat eggs almost every morning for breakfast and have an animal derived protein with almost every lunch and dinner. An excess amount of protein itself is not known to contribute to heart disease, but excess amount of animal-derived protein does. They add unnecessary fat calories and saturated fat to my diet. Eating all that animal-derived protein leaves out all the other sources of protein I can consume which are much healthier like whole grains, fruit, legumes, and vegetables. Since I eat a lot of animal-derived protein I have a higher risk in being obese, it causes adult bone loss, and I have a greater risk in heart disease, diabetes, and cancer. To lower my animal-deprived protein I can eliminate the eggs in my breakfast and eat oatmeal. For lunch I can have rice and beans instead of a lunch meat sandwich. For dinner I can make a tofu stir-fry instead of a grilled chicken breast. If I change at least one of my daily me als form animal-derived protein to vegetable-derived protein I can cut down the amount of cholesterol and saturated fat I consume. This semester I haven’t changed the types of proteins we consume. What I can do that wouldn’t change our routine to much is to switch out or eggs for egg beaters. For three tablespoons, which is the same as one egg, it has zero saturated fat and cholesterol but still has 5 grams of protein which is only 1 gram less than a normal egg but so much healthier. My diet is low in folate, vitamin C, and potassium; and it is high in sodium. A diet low in folate can lead to many problems like anemia, fatigue, headache, weakness, irritability, and mental confusion. Most adults are to have 400mcg a day of folate; my average was 186mcg per day. So I definitely need to consume more foods rich in folate like asparagus, pinto beans, and lentils. A diet low in vitamin C can lead to fatigue, joint pain, bone fragility, bruises, frequent infections, bleeding gums, and poor wound healing. Most adults are to have 75mg a day of vitamin C; my average was 49mg per day. So I definitely need to consume more foods rich in vitamin C like sweet red peppers, strawberries, and broccoli. A diet low in potassium can lead to confusion, muscle weakness, and paralysis. Most adults are to have 4700mg a day of potassium; my average was 1050mg per day. So I definitely need to consume more foods rich in potassium like lima beans, baked potato, and a banana. I can pick out s ymptoms that I suffer from, out of each of those deficiencies. A diet high in sodium is also very bad for my health. Over time my high sodium diet may damage the linings of my blood vessels in ways that makes hypertension more likely to develop. A high sodium diet can also lead to heart disease and stroke. Some of the foods I eat regularly that are high in sodium are chips, microwave popcorn, turkey dogs, and macaroni and cheese. All that food can easily be replaced with healthier options. The chips and popcorn can be replaced with the strawberries and sweet red peppers so I can also get the vitamin C I need. The turkey dogs and macaroni and cheese can be replaced with a baked potato and pinto beans. This semester I have been eating more fruits and vegetables so I fell like my folate, vitamin C, and potassium will be better but my sodium intake hasn’t been decreased. I’m still eating my chips and convenient food. My diet is low on both calcium and iron. The recommended daily amount of calcium is 1000mg a day. There were days when I was just under that amount, 750mg, because I would have milk and cereal sometime during the day. However, there were some days where I would only consume 200 mg of calcium. That fluctuation and having more days where I consumed less calcium I am at risk for osteoporosis. Since calcium supplements are less effective than the calcium found in food sources I should increase my consumption of calcium rich foods like tofu, milk, and broccoli. The recommended daily amount of iron is 18mg a day. The average amount of iron I consumed was 12mg. That’s only because one day I had consumed 21mg; that’s because 12 mg came from eating a fortified cereal. Other days ranged from 2-11mg. Having an iron deficiency I have a higher risk of becoming anemic, being weak and fatigued, having headaches, and impaired immunity. The best way for me to increase my iron consumptio n is to eat navy and black beans, spinach, and clams. I have tried to increase my calcium intake during this semester by eating more yogurt. I’m not a big milk drinker but I like soy milk and almond milk. When we can get back into our condo I plan on making smoothies for breakfast again. I made it with tofu, soy milk, yogurt, spinach, a banana, and frozen fruit. It was delicious and full of nutrients. According to my BMI I am considered obese our book even calls me extremely obese. I absolutely, with every fiber in my being, hate that word. That one word can just get under my skin and make me so angry. I understand I’m overweight and I need to lose all the excess pounds I’m carrying, but don’t degrade me! That word has such negative connotations that it only makes you feel even worse about yourself. Is that what that word is meant to do? Is it meant to humiliate you into losing weight? If so it doesn’t work on me, it does the exact opposite. I get so angry and defensive, but inside I’m embarrassed so I eat more and become unhappy. I already have such prejudices for being overweight that I don’t need a book to call me names. I can’t go to the grocery store and buy healthy food because I get comments from people asking if I’m on a diet and getting a â€Å"good for you for trying to be healthy†. Or if I go to the store to buy any type of junk food I always get the nasty stares or the comments of â€Å"are you sure you should be eating this†. So either way if you’re fat you can’t win. Never mind about going to the gym; if you want to find the most stuck up nasty people be an overweight person at a gym and they’ll find you. I understand that one of the best things I can do to live longer and healthier is to lose weight, but I feel like if I do that then I’m agreeing with society that I’m not good enough for them just the way I am, and I’m not ok with that. Finding out all the information about nutrition, and my specific diet, throughout this semester has made me realize I do need to make some changes. I have come up with 5 SMART goals to accomplish during the summer. My first goal is to make my meals more balanced with healthier selections. Starting Monday I will follow the MyPlate.org guidelines by adding more vegetables, fruits, whole grains, and dairy to my diet. I will do this by adding a fruit and vegetable to each meal and snack; having some type of dairy with each meal like low-fat cheese or yogurt; and changing all my carbohydrates to 100% whole grains. I will reassess my progress in 4 weeks. My second goal is to lower my daily sodium intake by 1000mg by the end of June. I will actively look for low sodium food to replace the high sodium food I’m currently eating. Instead of having chips with my lunch Ill have carrots or celery. I will not sprinkle additional salt on to my food during meals. My average daily sodium intak e is at 3600mg so by the end of June I will have it to 2600mg or less and then reassess my sodium intake. Since a lot of my protein intake is from animals I would like to change that. My third goal is by the end of June one meal each day will be vegetarian. I will do this by substituting my animal protein with plant based protein. Instead of a turkey sandwich for lunch I can make a bowl of brown rice and beans; or for breakfast I can have oatmeal. Dinner I can make a tofu stir-fry with fresh vegetables. My fourth goal is to decrease the amount of sugary candies and chips I eat. My go to food when I’m stressed, feeling sad or lonely is candies and chips. By the end of July I will be able to switch my dependence on candies and chips to exercise and eating healthier. When I’m craving a candy I’ll go and drink a glass of water and eat an apple. Instead of sitting on the couch and feeling sorry for myself I’ll get up and go for a walk. My fifth and final goal is to be more active. By the end of July I will walk for 30 min on Monday, Wednesday, and Friday, and lift weights beginning with 3 reps of 25 on Tuesday, Thursday, and Saturday. By the end of July I will reassess my physical abilities to see if I can increase my routine. My feeling on this assignment was that it was interesting and eye opening. The only complaint I have is with the 7 paragraphs, at least for myself it wasn’t that clear on what you were wanting for each paragraph. The 4 bullet points you wanted added to each paragraph didn’t fit in with all the paragraphs. One of the bullet points asked for you to discuss your successful strategies; what if you haven’t changed any part of your diet to have any strategies. With the paragraph about MyPlate the 4 bullet points were hard to incorporate into it. I did somewhat enjoy the class; I was getting tired of every chapter telling me I was going to die of heart disease and cancer. I need to teach myself to not be so defensive about this subject and to stop thinking that trying to improve myself doesn’t mean the person who I was wasn’t good enough. Works Cited ChooseMyPlate.gov.ChooseMyPlate.gov. USDA, 2014. Web. 09 May. 2014. Heartorg Home Page.Heart.org. American Heart Association, 2014. Web. 09 May. 2014. Learn About Cancer.Cancer.org. American Cancer Society, 2014. Web. 09 May. 2014. Supertracker.Supertracker.usda.gov. USDA, 2014. Web. 09 May. 2014. Webb, Frances Sizer., and Eleanor Noss. Whitney.Nutrition: Concepts Controversies. 13th ed. Belmont, CA: Wadsworth Cengage Learning, 2013. Print.

Friday, October 25, 2019

Free Essays - Evil and Good in Othello :: Othello essays

Evil and Good in Othello Life in general is often used as a system of ways to define what kind of person you are by its end. Shakespeare takes that theory into test upon his characters in his work of the famous play Othello. Through the verbal twists and turns along with the addition of color symbolisms, the personalities of Othello, Iago, Desdemona are revealed to their fullest extents, along with their own balance of good and evil within. When this is realized by this famous Shakespearian work, the judgment of good and evil is carried out, and as a result of mass purging of emotions, neither prevails in the resolution. Othello, due to his Moorish nature but at the same time morally white and untainted, can be considered grey with the opening of the play, but possesses the potential to become either the most brilliant white or the darkest black. From the way that he is described by Iago and sometimes Brabantio, he is a dark beast lurking in the shadows, but he is as white as he can be by the Duke. Grey is a color not quite white nor black, hesitation and confusion wavering behind his eyes. This confusion is caused by his naiveté at trusting people too easily, and Iago eagerly takes this weakness to his advantage. So that when Iago manipulates Othello, Othello unknowingly gives in to the temptation, even going as far as telling Iago "I am bound to thee for ever" (III. iii. 242). Othello at this point is completely taken in with Iago's mind poisoning and willingly submits to him, yielding to his trickeries. Inevitably with a little push from Iago, Othello slowly goes down the path o f dark and pure blackness, with murder evident in mind. With Iago's tampering of his inner moralities, Othello turns black like a speeding snowball, once Iago set him on the right path. Everything else Othello had done the damage himself; Iago only suggested the notion in the most subtle of ways. Thus he sometimes "breaks out to savage madness" as Iago put it, when being put under such pressure (IV. i. 65). He is so far gone that he even has epileptic fits hearing of Desdemona's infidelity.

Thursday, October 24, 2019

Medicine is the biggest epidemic in our time’ was Ivan Illich a prophet or a rumor monger Essay

‘Medicine is the biggest epidemic in our time’ was Ivan Illich a prophet or a rumormonger? Introduction   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Ivan Illich is an Austrian philosopher, very popular for his of contribution of theories on the concept of medicalization. He has published many books on medicalization and has presented to a wider public the notion of iatrogenic disease. Medicine is a major therapy tool in social life, without proper medication human life could be highly constrained by many diseases surrounding it. Ivan Illich has had a contribution in the field of medicalization as philosopher by constructing theories that various medics have followed in their practice. Iatrogenesis is term that is used to refer illness that come as a result of medical activity and outweighs any positive benefit of medicine. Iatrogenesis was introduced into social science by Ivan Illich. According to Ivan, iatrogenesis had adverse effects on the industrial society as it enhanced the corruption, incapacitated individuals and limited freedom in an industrial set up. Illich outlined three m ajor types of iatrogenesis; these are; clinical, social and cultural iatrogenesis. Illich has theorized various phenomenon in medicalization and society.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   This essay is particularly point out some theories that highlight whether Illich was a prophet or a rumormonger in the society and show some evidence based on his approaches on medicalization. The essay will as well focus on the notion of iatrogenesis and statistics that has been conducted in the UK based on statistics. Finally, the essay will show some views of Illich on medicalization and also how iatrogenesis can be prevented in society.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   According to the statistics in the UK, it indicates that the estimation of 215,000 deaths every year have been caused by iatrogenic, whereby cancer and the heart disease are seen to be causing more deaths in every year(Shaffer, Philips, &Enzer, 2009, p.241). Some iatrogenic effects in most cases are fully defined and can be recognized easily, for instance those complications that need a surgical procedure. However, the less obvious complications need significant investigation to recognize, such as difficult drug interactions.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Ivan Illich who was a great thinker and a multilingual prolific writer on issues related to society and medicine attributed his concepts of medicalization and proposed his views towards the modern medicine in the society. Henceforth, Illich argues that the notion of medicine had deprived individuals and society of their capacity to cope with sickness and death (Basford, Lynn & Oliver Slevin, 2003, p.122). Therefore, based on Illich, iatrogenesiscannot be understood unless it is seen specifically medical manifestation of particular counter productivity. Illich points out the main three levels of iatrogenesis. The first level is the clinical iatrogenesis, this whereby the injury is depicted to the patients by unproductive, toxic and insecure treatment to the patients. The second level is the social iatrogenesis, which comes as a result of medicalization of life, and thirdly cultural iatrogenesis, which comes as a result of the destruction of traditional ways of dealing with and making sense of death, pain and illness. Therefore, based on the evidence in his works of medicine described for over twenty years, it is noted that Illich was not a rumormonger, but a philosophical prophet, based on his predictions and research on the concept of iatrogenesis.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Ivan Illich has traced contemporary idea of the issue of epidemic in the societal context, and this notion has greatly focused on the main assumptions that lead to that epidemic. Based on his ideas, he argues on the progressing views on medicine; there is an empowerment model that has evolved out of the realization of epidemic and, therefore, patients cannot be forced to follow a lifestyle dictated by others towards the problem of medicalization.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Based on Ivan Illich’s theories on his perspectives towards natural health, medicine undermines health of individuals not only based directly on aggression, but also over the impact of its social organization on the milieu. On that context, when the medical damage to the health of an individual is produced based on the sociopolitical mode of transmission. Thus, according to Illich, social iatrogenesisis designated in all impairments on regard to health that specifically to those socio-economic revolutions which have been made pretty, probable, or essential by the formal shape health care has taken (Kazer, 2008, p.209). Thus, based on his views towards the medicalization, the assumptions that erupt prevail that Illich was one person in the society who was seen as a prophet. Most people considered his ideas more especially his aspects on the iatrogenesis and through his open minded on the society, they regard his views to be those of a prophet.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The iatrogenic death has become the third leading cause of death in the UK, surpassing the death by stroke. Based on different sources indicate that, between 200,000 and 250, 000 people are reported to die each year from Adverse Drug Reactions (ADR) in the hospital setting (Kazer, 2008, p.289). On the same note, it is seen that deaths by ADRs kills over five times as the illegal combined in every year and that is the most conservative estimate that is outlined. Thus, the prescription drug Vioxx kills an estimated of 60,00 people by cardiac arrest alone and this figure does not reflect and account for any other fatal side effects such as the internal bleeding. In most cases, medicine undermines health and this is not only based on direct aggression against individuals but it has also an impact on the social organization on the total milieu. Therefore, medical damage to the individual health is enacted by the social iatrogenesis. This define s all the deficiencies that subdue to health and are due precisely to those socio-economic revolutions that have been made impressive, possible by the established shape health care.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Iatrogenesis has many dimensions as per Ivan Illich’s concept. The undesirable side-effects of approved, mistaken, callous or contra-indicated technical contacts with the medical system represent only first level of pathogenic medicine. The belief of people that they cannot cope with illness without modern medicines reinforces and lays the ground for iatrogenesis by surrendering themselves to the doctors.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   According to Illich, he illustrates that the social iatrogenesisis not yet acknowledged as a collective etiology of sickness. He outlines that the diagnosis often serves as a means of turning political grievances besides the stress of growth into needs for more remedies that are just more of its expensive and demanding outputs; the industrial system would lose one of its major defenses. On the same note, responsiveness of the extent to which iatrogenic ill health is politically-communicated would shake the basics of medical power much more deeply than any catalogue of medicine’s technical faults. Based on this fact, his works and ideas portray the assumption of his research and these shows that he was not a rumourmonger but can be seen as a prophet in several aspects since his predictions indicated the notion of reality.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   Iatrogenesis designates a condition of illness, disease, injury or hostile health brought upon a patient as an indirect or direct result of medical diagnosis or cure. Therefore, when it comes to back pain, there are numerous common varieties of iatrogenesis, that subsidize to the on-set of symptoms, as well as the dissemination and worsening of existing conditions. Acute postoperative pain is followed by insistent pain in 10-50% of individuals after mutual operations, such as breast and thoracic surgery, groin hernia repair, and coronary artery bypass surgery leg amputation (Gould, Brooker& Gould, 2008, p.167). Iatrogenic complications are very common most people who are affected are the elderly than the young patients. These complications include the adverse effects as the interactions, falls, nosocomial infections, Pressure ulcers and other relevant complications to surgery, however, prevention is often possible, (O’dea& Erikson, 2010, p.341). For instance, the large percentage that is affected is the men. The statistics indicate that women live longer than women; however, the spend most of their lives with different disparities. The smoking rates between women in UK were slightly low compared to men; thus women smoke 25.1% while men 31.2%.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   The initial step in stoppage is to categorize patients at high risk in order to know the way forward in which to help that particular individual. Risk factors may include the following. Prevention is the most crucial factor and determining the effective way to prevent such assumption is to overlook on that factors that contribute to such infections. After full recognition of that factors, focusing on the proper measures that should be taken into consideration to avoid those elements that affect the situation (Miller, 2013, p.178). Thus, interventions that can prevent iatrogenic complications may include the following: addressing proper medication to the patient by relying on primary evidence.   Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚  Ã‚   In conclusion, Illich can is considered a prophet and not a rumourmonger. This declaration has evolved from a number of his assumptions on medicine and his approaches towards the medicalization that are entirely based on his research of over twenty years. For instance, in UK there are several individuals who die of diseases linked to the effect of iatrogenesis in every year. This aspect is seen to affect the elderly people more than the young. Illich’s views on medicalization are shown to be very significant to the society as they enlightened individuals to be aware of some aspects that lead to iatrogenesis. With the evidence on health system, his philosophies are examined to be very significant in society since they mainly focused on the main areas that analyze medicalization. His predictions in several aspects support his research on the health systems in society, and this fully defines him as a prophet. It has been documented tha t no substantial addition to life expectancy or the quality of life critically ill patients has been achieved by high tech cost medical technology.As a contrast, there are many medical interventions, which are simple, cheap and often without any need of medicine yet are quite effective. However, such simple remedies are often neglect or ignored altogether. The medicalization of life encourages our dependence on professional care, and on medical drugs. References Basford, L. & Oliver S. 2003.Theory and Practice of Nursing: An Integrated Approach to Patient Care. Cheltenham, U.K: Nelson Thornes. Gould, D., Brooker, C., & Gould, D. 2008. Infection prevention and control: applied microbiology for healthcare. Basingstoke [England], Palgrave Macmillan. Kazer, M. W. 2008. Essentials of gerontological nursing. New York, Springer. Miller, A. B. 2013. Epidemiologic studies in cancer prevention and screening. New York, NY, Springer. O’Dea, J. A., &Eriksen, M. P. 2010.Childhood obesity prevention: international research, controversies, and interventions. Oxford [U.K], Oxford University Press. Shaffer, D., Philips, I., &Enzer, N. B. 2009.Prevention of mental disorders, alcohol, and other drug use in children and adolescents. Rockville, Md. (5600 Fishers Lane, Rockville 20857), The Office. Source document

Wednesday, October 23, 2019

Business Research Method – Banking Questionaire

RESEARCH QUESTIONNAIRE AN ANALYSIS OF HOW BUSINESS CAN USE INFORMATION TECHNOLOGY (IT) TO GAIN COMPETITIVE ADVANTAGE: THE CASE OF COMMERCIAL BANKS IN ZIMBABWE. SECTION A: RESPONDENT AND BANK PROFILES a) Respondent’s Profile Position in the organisation Please tick where applicable |Clerical | | |Supervisory | | |Managerial | | |Executive | | Length of Service with the Institution Please tick where applicable |1 – 5 years | | |6 – 10 years | | |11 – 16 years | | |16 – 20 years | | |More than 20 years | | |Highest Qualification | |Please tick where applicable | |Certificate | | |Diploma | | Degree | | |Postgraduate | | |PhD | | How long have you been exposed to use of computers? Please tick where applicable |1 – 5 Years | | |6 – 10 Years | | |11 – 15 Years | | |16 – 20 Years | | |More than 20 Years | | ) Bank Profile Bank Name________________________________________ Number of Branches_____________________________________ |Number of Employees | | |Please tick where applicable | | |1 – 100 | | |101 – 200 | | |201 – 300 | | |301 – 400 | | |More than 400 | | Clientele Base (i) Corporate Clients Please tick where applicable |1 – 500 | | |501 – 1 000 | | |1 001 – 1 500 | | |1 501 – 2 000 | | |More than 2 000 | | (ii)Individual Clients Please tick where applicable 1 – 10 000 | | |10 001 – 20 000 | | |20 001 – 30 000 | | |30 001 – 40 000 | | |More than 40 000 | | SECTION B: LEVEL OF AUTOMATION IN THE BANK (a)IT Systems i) Core Banking System |Type of Core Banking System | |Please tick where applicable | | |Globus | | |Equation | | |Bank Master | | |Equinox | | |Flexicube | | |Other (Specify) | | |__________________________________________ | | Year Core Banking System was Introduced †¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦Ã¢â‚¬ ¦ (ii) Enterprise Resource Planning System Please tick modules used | | |Finance | | |Human resources | | |Inventory management | | |Customer relationship management | | |Business intelligence | | |Other (specify) | | |______________________________________ ____ | | (b)Delivery Channels i) Teller Transactions |Transactions per month | | |Please tick where applicable | | |0 – 50 000 | | |50 001 – 100 000 | | |100 001 – 150 000 | | |150 001 – 200 000 | | |More than 200 000 | | ii) Electronic Transactions a) Use of Credit or Debit Cards |YES |NO | |ATMs (Please tick where applicable) | | | |Transactions per month | | |Please tick where applicable | | |0 – 5 000 | | |5 001 – 10 000 | | |10 001 – 15 000 | | |15 001 – 20 000 | | |More than 20 000 | | |YES |NO | |Internet banking (Please tick where applicable) | | | |Transactions per month | | |Please tick where applicable | | |0 – 5 000 | | |5 001 – 10 000 | | |10 001 – 15 000 | | |15 001 – 20 000 | | |More than 20 000 | | |YES |NO | |Point of Sale (Please tick where applicable) | | | |Transactions per month | | |Please tick where applicable | | |0 – 5 000 | | |5 001 – 10 000 | | |10 001 à ¢â‚¬â€œ 15 000 | | |15 001 – 20 000 | | |More than 20 000 | | b) Electronic Funds Transfer |YES |NO | |Internal Transfers | | | |Please tick where applicable | | | |Transactions per month | | |Please tick where applicable | | |0 – 10 000 | | |10 001 – 20 000 | | |20 001 – 30 000 | | |30 001 – 40 000 | | |More than 40 000 | | |YES |NO | |Real Time Gross Settlement System (RTGS) (Please tick| | | |where applicable) | | | |Transactions per month | | |Please tick where applicable | | |0 – 5 000 | | |5 001 – 10 000 | | |10 001 – 15 000 | | |15 001 – 20 000 | | |More than 20 000 | | |YES |NO | |Society for Worldwide Interbank | | | |Funds Transfer (SWIFT) | | | |(Please tick where applicable) | | | |Transactions per month | | |Please tick where applicable | | |0 – 5 000 | | |5 001 – 10 000 | | |10 001 – 15 000 | | |15 001 – 20 000 | | |More than 20 000 | | SECTION C : BENEFITS AND CHALLENGES a) BENEFITS Please tick where applicable. | |5 |4 |3 |2 |1 | | | |Strongly Agree |Agree |Indifferent |Disagree |Strongly | | | | | | | |Disagree | |1 |Profitability | | | | | | |2 |Increase in market share | | | | | | |3 |Increase in revenue | | | | | | |4 |Reduction in labour costs | | | | | | |5 |Reduction in transaction costs | | | | | | |6 |Improved risk management | | | | | | |7 |Speed in service delivery | | | | | | |8 | Increase in Customer satisfaction | | | | | | b) CHALLENGES Please tick where applicable. | |5 |4 |3 |2 |1 | | | |Very High |High |Moderate |Low |Very Low | |1 |Operating costs | | | | | | |2 |Transaction turnaround time | | | | | | |3 |Risks | | | | | | SECTION D: COMPETITIVE ADVANTAGE BROUGHT ABOUT BY I. T. IN BANKING Please tick where applicable. | |5 |4 |3 |2 |1 | | |IT helps in: |Strongly Agree |Agree |Indifferent |Disagree |Strongly | | | | | | | |Disagree | |1 |Lowering costs | | | | | | |2 |Product differentiation | | | | | | |3 |Innovation | | | | | | | 4 |Promoting growth (e. g. evenue) | | | | | | |5 |Developing business partners | | | | | | |6 |Locking in customers and suppliers | | | | | | |7 |Creating switching costs | | | | | | |8 |Raising barriers to entry | | | | | | 9 |Customer Relationship Management | | | | | | |10 |Re-engineering business processes | | | | | | |11 |Quality control | | | | | | Thank you very much for taking your time to complete this questionnaire. The information you have provided will be treated in strict confidentiality. NB: Company details will not be included in the report. Fictitious names will be used.